 |
Derby Normal Menu
Look out for our special offers on this menu.
Please note that this menu will not be available in the evening on Dec 10th, 11th, 17th and 18th when we will be serving our xmas set menu's only. |
| Starter |
|
| Chef's soup of the Day |
|
£3.85 |
|
|
| Garlic Mushrooms |
|
£4.70 |
|
Finest mushrooms coated in breadcrumbs and served
in their own tasty garlic sauce.
|
| Gorgonzola Mushrooms |
|
£4.95 |
|
Pan fried mushrooms with Gorgonzola cheese,
tarragon and fresh cream.
|
| Prawn and Salmon cocktail |
|
£4.95 |
|
Baby Atlantic prawns mixed with smoked salmon on a
bed of mixed lettuce with marierose sauce. |
| Avocado and Prawn salad |
|
£4.90 |
|
Avocado served with succulent Atlantic prawns delicately
dressed with marierose sauce, served on a bed of crispy lettuce. |
| Avocado and baby mozzarella |
|
£4.70 |
|
| Sliced avocado topped with a salad of rocket and chopped tomatoes, with seared baby mozzarella and finished with balsamic herb dressing. |
| Avocado and Prosciutto |
|
£4.80 |
|
Thinly sliced ripe avocado topped with Italian Parma ham,
served with tangy vinaigrette dressing. |
| Prosciutto and Melon |
|
£4.70 |
|
| Thinly sliced famous Parma ham served with sweet honeydew melon. |
| Home made Brandy Pate |
|
£4.50 |
|
Pate served with warm toast and a crispy salad
garnish- A favourite. |
| Whitebait |
|
£5.20 |
|
Deep fried whitebait served with mixed salad, lemon
and tartar sauce. |
| Calamari |
|
£4.95 |
|
| Crispy battered calamari rings served with tartar sauce. |
| Scottish Mussels |
|
£5.95 |
|
North Atlantic mussels cooked in their own sauce with
a touch of wine and hint of cream. |
| King Prawns |
|
£6.95 |
|
Large succulent king prawns in their shells, cooked in a
tangy garlic butter and Sicilianlemon sauce and a hint
of white wine and parsley. |
| Polpette |
|
£4.95 |
|
Chefs special Italian recipe, traditional homemade meatballs
in a red wine and tomato sauce with a hint of fresh garlic(served with bread) |
| Pan fried Fish cake |
|
£4.95 |
|
Flaked fish, mash potato and pancetta, flash fried with
a tomato and herb dressing. |
| Deep fried Brie |
|
£4.80 |
|
Fried Brie wedges served with a mixed salad and
blackcurrant sauce. |
| Bruschetta |
|
£4.80 |
|
Lightly toasted ciabatta bread topped wih onion, peppers
and fresh tomatoes, browned in the oven with melted mozzarella. |
| Pan Fried Scallops |
|
£7.95 |
|
Scallops shallow fried in garlic butter, white wine,
fresh lemon and parsley. |
| Angel Wings |
|
£4.60 |
|
| Tender juicy chicken wings in a rich home made barbecue sauce. |
| Spare Ribs |
|
£5.50 |
|
| Tender juicy ribs cooked in a rich home made barbecue sauce. |
| Wings and Ribs |
|
£6.95 |
|
Tender juicy chicken wings and spare ribs cooked in a
rich and tangy barbecue sauce. |
| Back to top |
|
| LA PIZZA-Pizza dishes |
| All our pizzas are cooked skillfully by our fully trained chef with an original Italian recipa. |
| Margherita (v) |
|
£6.95 |
|
| Sun blushed tomatoes and mozzarella cheese. |
| Pollo |
|
£7.80 |
|
Flame grilled strips of chicken breast, sun blushed
tomato and mozzarella cheese. |
| Tutti Carne |
|
£8.30 |
|
A delicious selection of spicy beef, pepperoni and
flame grilled chicken with tomato and mozzarella cheese. |
| Mexican |
|
£8.50 |
|
Antibos spicy tomato sauce, mozzarella, fresh chillies,
kidney beans, tortilla stuffed with fresh minced steak,
chilli and topped with guacamole and leafs. |
| Antibo Special |
|
£7.95 |
|
Italian pepperoni, ham, mushrooms, peppers and black
olives with tomato and mozzarella cheese. |
| Americana |
|
£7.80 |
|
| Mozzarella, tomato, pepperoni sausage, red onion and chilli sauce. |
| Tropicana |
|
£7.75 |
|
Farm reared ham, tropical pineapple and sliced button
mushrooms with tomato and mozzarella cheese. |
| Calzone |
|
£7.95 |
|
| Half moon shaped pizza filled with ham, mozzarella, pepperoni, tomato and oregano topped with Bolognese sauce and cheese. |
| Calzone Pollo |
|
£7.95 |
|
Half moon shaped pizza filled with chicken, mushrooms, chilli
and mozzarella cheese, topped with Bolognese sauce and cheese. |
| Calzone Vegetarian (v) |
|
£7.85 |
|
Half moon shaped pizza with spinach, peppers, mushrooms,
tomatoes and cheese, topped with Napoli sauce. |
| Vegetarian (v) |
|
£7.70 |
|
Tomato sauce topped with roasted onions, mushrooms,
mozzarella cheese, spinach and red peppers. |
| Ice on Fire (v) |
|
£7.70 |
|
Pureed chillies, tomato and mozzarella topped with rocket,
shaved parmesan and drizzled with vodka. |
| Marinara |
|
£7.50 |
|
Mozzarella, tomato and marinated baby prawns, baby clams,
anchovies and roasted peppers and garlic. |
| Milan |
|
£7.50 |
|
| Cheese, tomato, anchovies, olives and capers. |
| Quattro Formaggio (v) |
|
£7.20 |
|
| Four cheese selection. |
| Back to top |
|
| LA PASTA- Pasta dishes |
|
| Lasagne |
|
£8.20 |
|
Layers of pasta, minced beef and mushrooms in a rich
bechamel sauce, topped with Bolognese and mozzarella cheese. |
| Spaghetti Bolognese |
|
£7.20 |
|
Lean minced beef cooked with onion, garlic, celery,
and carrot in a rich tomato sauce. |
| Spaghetti Pollo |
|
£7.95 |
|
Strips of chicken breast cooked with mushrooms, onions
white wine and a touch of cream with Napoli sauce. |
| Spaghetti Gamberetti |
|
£7.95 |
|
Atlantic prawns cooked in garlic, white wine, olive oil,
tomato sauce and a hint of chilli. |
| Penne Chefs Special |
|
£7.50 |
|
Tubes of pasta cooked with mince steak in a rich tomato sauce
with mushrooms, green Peppers, onion, olives and cream sauce. |
| Penne Arabbiate (v) |
|
£7.20 |
|
Tubes of pasta served in a spicy tomato sauce, cooked
with basil, garlic and chillies. |
| Penne Vegetarian (v) |
|
£7.20 |
|
Fresh mushrooms, onion, fresh tomatoes, peppers, garlic
and a touch of Napoli. |
| Tagliatelle Carbonara |
|
£7.95 |
|
A blend of bacon, egg yolks and cream with parmesan cheese.
An in-house speciality. |
| Tagliatelle Capricciosa |
|
£7.95 |
|
A blend of chicken, ham, onions and mushrooms in a
rich creamy tomato sauce. |
| Spaghetti Meatballs |
|
£7.50 |
|
Minced beef with onion, garlic, Italian herbs in a
rich tomato sauce. |
| Tagliatelle ala Salmon |
|
£8.50 |
|
| Sliced smoked salmon in a creamy parmesan sauce. |
| Back to top |
|
| RISOTTO-Rice dishes |
| ( with Arborio rice ) |
| Risotto Milan |
|
£8.50 |
|
Clams, mussels and prawns mixed with onions, asparagus
and a hint of saffron. |
| Risotto Pollo |
|
£8.25 |
|
Best chicken breast cooked with onion, mushroom,
peppers and courgette in a light tomato sauce. |
| Risotto Vegetable (v) |
|
£7.95 |
|
| Mixed vegetables in a light tomato sauce. |
| Risotto Special |
|
£8.95 |
|
A combination of chicken breast, prawns, anchovies and
vegetables with a hint of tomato and fresh ground pepper. |
| Back to top |
|
| Specialities |
|
| Pollo Supreme |
|
£12.95 |
|
| Tender chicken breast stuffed with Gorgonzola cheese, wrapped in prosciutto and served with Diane sauce on a bed of mash. |
| Pollo ala cream |
|
£12.50 |
|
| Tender pieces of chicken cooked with mushrooms, onion, peppers and cream and served with rice. |
| Pollo pizzalola |
|
£12.50 |
|
| Whole chicken breast cooked with red pesto sauce, red wine and a hint of garlic, topped with cheese and served with French fries or rice.(this dish contains nuts and cheese) |
| Pollo stroganoff |
|
£12.50 |
|
| Strips of chicken breast, mushrooms and onion cooked with cream and French mustard and served with French fries or rice. |
| Pollo Parmiggiano |
|
£12.95 |
|
Whole tender chicken breast oven baked with Italian Dolcelatte, mushrooms and cream,a sprinkling of Parmesan cheese gives a crisp golden finish to this dish, served with
French fries or rice. |
| Pollo Ananas |
|
£12.95 |
|
| Whole tender chicken breast baked in a rich sauce, topped with cheese, pineapple & ham and served with French Fries or rice. |
| Chicken kebab |
|
£12.95 |
|
| Tender pieces of chicken marinated and flamed grilled with onion and peppers and served with fresh salad and French fries or rice. |
| Steak alla Griglia |
|
£18.95 Fillet |
|
Steak flame grilled to your liking, served with mushrooms, and French fries.
|
| Steak alla Griglia |
|
£12.95 Sirloin |
|
| Steak flame grilled to your liking, served with mushrooms, and French fries. |
| Steak Diane |
|
£19.95 Fillet |
|
Grilled steak topped with Diane sauce made with mushrooms, onion,
brandy, red wine, cream and a touch of French mustard served with French fries. |
| Steak Diane |
|
£13.95 Sirloin |
|
Grilled steak topped with Diane sauce made with mushrooms, onion,
brandy, red wine, cream and a touch of French mustard served with French fries. |
| Steak Au poivre |
|
£19.95 Fillet |
|
| Grilled steak topped with Au poivre sauce made with peppercorns, Brandy, red wine, and a touch of French mustard and fresh cream, served with French fries. |
| Steak Au poivre |
|
£13.95 Sirloin |
|
| Grilled steak topped with Au poivre sauce made with peppercorns, Brandy, red wine, and a touch of French mustard and fresh cream, served with French fries. |
| Antibo Surf & Turf |
|
£15.95 |
|
| Grilled fillet mignon, king prawns and tender pieces of chicken, served with French fries. |
| Beef Stroganoff |
|
£12.95 |
|
| Pan fried strips of fillet cooked with mushrooms, onion, brandy and French Mustard, served with basmati rice. |
| Lamb shank |
|
£12.95 |
|
| Delicious and tender lamb shank cooked in its own juice with our own in-house sauce and served on a bed of mash. |
| Sea bass |
|
£14.95 |
|
| Marinated whole sea-bass oven baked to a crisp golden finish, with a light sprinkling of sea salt, butter and a splash of white wine, served with French fries or steamed rice. |
| Sea bass in cream sauce |
|
£15.95 |
|
| Whole sea-bass oven baked, with a tangy lemon sauce, fresh parsley and a hint of ground black pepper served with French fries or steamed rice. |
| Sea bass in Pomodoro sauce |
|
£15.95 |
|
| Whole sea-bass oven baked and finished with home made red pesto sauce and served with French fries or steamed rice. (this dish contains nuts and cheese) |
| Trout in lemon sauce |
|
£12.95 |
|
| Grilled rainbow trout cooked with garlic, prawns, cream, parsley and lemon juice served with French fries or steamed rice. |
| Salmon |
|
£12.95 |
|
| Tender salmon fillet baked and lightly sprinkled with sea salt and ground black pepper and served with mash. |
| Herb coated Salmon |
|
£12.95 |
|
| Salmon fillet baked and served on a bed of Tagliatelle with red onions, saffron and mushrooms and a touch of cream. |
| Gamberoni Antibo |
|
£12.95 |
|
| Succulent king prawns in their shells, pan fried with fresh garlic butter and a touch of white wine and lemon juice with French fries and salad. |
| Back to top |
|
| SALAD & SIDE DISHES |
|
| Chicken Caesar salad |
|
£7.95 |
|
| Shredded pieces of char-grilled tender chicken breast with anchovies, Parmesan, seasoned croutons and mixed leaf lettuce, drizzled with our home made creamy Caesar dressing served with Italian style ciabatta bread. |
| House Special |
|
£3.95 |
|
| Our own combination! A tasty mixed salad tossed in Italian balsamic vinegar, topped with a marinated artichoke heart, a great side order for any meal! |
| Greek Salad |
|
£3.95 |
|
| A tasty mixed salad in olive oil and lemon juice topped with feta cheese. |
| Mediterranean Salad |
|
£2.95 |
|
| A tasty mixed salad with capers, French beans in a vinaigrette dressing. |
| Rocket and Parmesan salad |
|
£2.95 |
|
|
| Garlic bread |
|
£3.95 |
|
|
| Home made chips |
|
£2.50 |
|
|
| Foccacia |
|
£2.95 |
|
|
| Potato mash |
|
£2.00 |
|
|
| Marinated olives |
|
£2.95 |
|
|
| French fries |
|
£2.20 |
|
|
| Rice |
|
£2.00 |
|
|
| Fried mushrooms |
|
£2.00 |
|
|
| Onion rings |
|
£2.00 |
|
|
| Back to top |
|
|
|
