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Sheffield Normal Menu
This menu will not be available February 13th and 14th when we will be serving a special Valentines Menu only.
Our dishes are cooked fresh to order and we apologize for any delay that may occur during busy times.
On parties of 8 or more a 10% service charge will be added to the final bill.
Starter
This menu will start from January 7th 2010.
Chef's soup of the Day £4.95
Served with Italian bread.
Antibo Bruschetta (V) £5.50
Fresh cherry tomato, feta cheese and rocket salad topped with red pepper dressing on a bed of ciabatta.
Home-made Fish Cakes £5.95
Scottish smoked salmon fishcake resting on a dressed rocket salad, finished with a creamy lemon sauce and a balsamic reduction.
Mussels £6.95
In a saffron, tomato and dill mariniere sauce, served with Italian bread.
Deep Fried Brie(V) £5.95
Brie cheese double breadcrumbed on a bed of wild rocket, served with cumberland sauce, homemade chutney and Italian dressing.
Gorgonzola Mushrooms (v) £5.95
Pan fried button mushrooms topped with Gorgonzola sauce, served in a filo pastry basket.
Garlic Mushrooms (v) £5.50
Button mushrooms coated in breadcrumbs and cooked in garlic butter.
Feta and Red Onion Tart (v) £5.70
Served warm with a rocket salad dressed with a balsamic reduction.
Monkfish Scampi £6.50
Presented with a tomato and chilli jam, garnished salad and creme fraiche.
Scallops £6.95
Fresh scallops pan fried served with pea puree, Parma ham and red pepper cream sauce.
Devilled kidneys £5.95
Pan-fried lambs kidneys in a wholegrain mustard sauce served on hot buttered toast.
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Specialities
Chicken Caesar Salad £9.95
Char-grilled chicken resting on a bed of dressed baby gem salad with Anchovies and croutons.
Pollo Antibo £12.95
Fresh chicken breast cooked with mushrooms, brandy, French mustard and cream, served with mixed vegetables and mash.
Pollo Gorgonzola £13.95
Pan-fried chicken breast served with wild mushroom , tagliatelle pasta and creamy blue cheese sauce.
Pollo Di Parma £13.95
Chicken breast wrapped in Parma ham stuffed with Brie, served with crushed new potatoes and herbs. topped with a wild mushroom sauce.
Lamb Shank £14.95
Served with potato and leek bake, vegetables, finished with roasted garlic jus.
Rump of Lamb £14.95
Roasted rump of lamb served with mash potato, seasonal vegetables and garlic sauce.
Duo of Duck £15.95
Served with fondant potato, braised cabbage, wild mushroom and cherry jus.
Wild Venison Steak £15.95
Accompanied with seasonal veg, potato and leek bake, finished with a cherry jus.
Calves Liver £15.95
Seared and served with mash potato, glazed baby onions, finished with a honey and mustard sauce.
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Steaks
Served with your choice of sauce for 1.50 extra
Diane
Peppercorn
Blue Cheese
Rib-Eye £14.95
Rib-eye steak garnished with wild rocket and sun dried tomatoes, served with chips.
Sirloin £14.95
Sirloin steak garnished with wild rocket and sun dried tomatoes served with chips.
Beef Fillet £18.95
Served on a bed of poached spinach and sauteed new potatoes.
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Fish
Our fish is brought in daily and is subject to availability.
Plaice £12.95
Grilled and served with a fresh rocket and sun-dried tomato salad, chips and tartare sauce.
Seafood Casserole £13.55
A selection of fresh fish, shellfish and prawns in a tomato, dill, white wine and crean sauce.Served with vegetables and new potatoes.
Sea Bass £15.95
Pan fried and served on a bed of crushed new potatoes, roasted balsamic onions. Dressed with sun-dried tomato vinaigrette.
Monkfish £16.95
Oven roasted and wrapped in parma ham with sage. Served with wilted spinach, sauteed potatoes, herb scented olive oil and finished off with aged balsamic reduction.
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Pizza
All our pizza's are prepared from fresh dough with a tomato base and topped with fresh mozzarella.
Margherita (v) £7.95
A classic Napolitana sauce topped with fresh mozzarella cheese, tomato and basil.
Vegetarian (v) £8.50
Selection of market vegetables cooked fresh with Napolitana sauce and Mozzarela cheese.
Goats Cheese (V) £8.95
Fresh goats cheese, spinach, herbs and garlic pesto, Napolitana sauce and Mozzarella cheese.
Cibo £8.95
Pepperoni, chicken and ham with fresh chilli, Napolitana sauce and Mozzarella cheese.
Firenze £8.95
Italian Pepperoni with mozzarella cheese and tomato sauce.
Quatro Stagoni £8.95
Pepperoni, ham, roasted peppers and mushrooms finished with pesto.
Calzone ( vegetarian option available) £9.95
Rolled pizza stuffed with ham, mozzarella cheese, mushrooms, spinach, tomato sauce and Bolognese topping, served with salad garnish.
Pollo Calzone £9.95
Rolled pizza stuffed with chicken, cherry tomatoes, red onions.Topped with Napolitana sauce, served with salad garnish.
Extra topping £0.95
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Pasta
Penne Vegetarian (v) £7.95
Mixed peppers, courgettes, cherry tomatoes and onions in a tomato sauce.
Lasagne Al Forno £9.95
Layers of pasta cooked with mushrooms, carrots, celery, onions and Bolognese sauce on a bed of Bechamel topped with mozzarella cheese.
Tagliatelle Piccante £8.95
Fresh chicken breast cooked with chilli, zucchini, garlic, peppers, napolitana sauce and a hint of cream.
Tagliatelle Carbonara £8.95
Classic Italian dish with pancetta and egg,cooked with fresh cream, white wine, onion and parmesan cheese.
Tagliatelle Fungi £8.95
Pan fried wild mushrooms mixed with roasted garlic,onions and rocket, topped with a blue cheese sauce.
Penne Spinachi £8.50
Pan fried Pancetta, onions, mushrooms and spinach in a rich tomato sauce.
Linguine Capriccosa £8.95
Fresh chicken breast cooked with pancetta, zucchini, garlic, peppers, olives and napolitana sauce with a hint of cream and a touch of white wine.
Linguine alla Scoglio £9.95
A selection of seafood and olives cooked in garlic, white wine and a tomato fish sauce.
Linguine Alla Crab £9.95
Fresh crabmeat tossed with chilli, herbs and tomato in olive oil.
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Side Dishes
Garlic Bread £2.95
Garlic Bread with Rosemary £2.95
Garlic Bread with tomato £3.50
Garlic Bread with cheese £3.50
Garlic Bread with tomato and cheese. £3.95
Selection of vegetables £2.95
Marinated Olives £1.95
Thick chips , Garlic mayo £2.95
Mediterranean Salad £3.95
Bread and Olives £3.95
Rocket and Parmesan Salad £3.95
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