Italian restaurants are a popular type of restaurant in the United States. The cuisine is usually served as a three-course meal, with an appetizer, soup or salad, and the main course.
In Italy, pasta is a staple food and can be served as a first course or as one of the courses in a traditional three-course meal. Italian pasta dishes include spaghetti alla carbonara, spaghetti bolognese and lasagna.
A pizza is a round flatbread typically topped with tomato sauce, cheese and other toppings such as olives or sausage. Pizza has become one of Italy’s most iconic dishes and it is traditionally eaten for lunch or dinner on any day of the week.
Italian restaurants are a great option for those who want to feel like they are in Italy without having to cross the ocean.
Italian restaurants have been around for centuries and have changed with the times. They now offer a variety of dishes that are not only traditional ones. There is an Italian restaurant for everyone out there, whether you want something low-key or upscale.